Our Pasties are lovingly handmade and filled with the freshest of ingredients and wrapped in mouth watering flaky pastry. Our pasties are best cooked from Frozen.
 
All of our meat used is locally sourced.
 
COOKING INSTRUCTIONS
 
Our pies, pasties and pastries are all delivered frozen
 
SMALL PASTIES
	
Best cooked from frozen at 375 deg Farenheight 
	
Cook for 30 to 40mins until golden brown or until an internal temperature of 74 deg celcius or 165 farenheight 

LARGE PASTIES
	
Best cooked from frozen at 375 deg Farenheight 
	
Cook for 40 TO 45mins until golden brown or until an internal temperature of 74 deg celcius or 165 farenheight